A beautifully presented cuatro leches cake topped with whipped cream, a dollop of caramel, and a bright red cherry, served on a white plate with a chocolate drizzle. The dessert sits on a folded cloth napkin, adding an elegant touch to the setting

Sweet Creations, Made with Love.

A partially assembled strawberry mousse cake topped with raspberries in the center of a dark table, surrounded by bowls of strawberries, cream, powdered sugar, and various baking ingredients, with scattered strawberries and baking tools around.

Miami bakery focused on traditional Hispanic and Colombian desserts. Our treats are handmade using authentic family recipes, delivering the rich flavors of Latin America. Freshly baked every day, our desserts highlight our vibrant culture and heritage.

Authentic

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Fresh

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Traditional

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Delicious

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Quality

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Authentic • Fresh • Traditional • Delicious • Quality •

The Desserts —

Our selection of delicious desserts is now available to view online. Discover the sweet flavors of our handmade treats, crafted with authentic recipes.

All Our Creations
Caramel flan dessert with caramel sauce drizzled on a white plate.

Flan

Baked Custard dessert topped with caramel.

Dessert with whipped cream, a red cherry, yellow sauce, and chocolate drizzle on a white plate.

Tres Leches

Three types of milk: whole milk, condensed milk, and evaporated milk.

Our story

Founded in 2003 by Colombian immigrants, Desserts and Desserts was born out of a passion for bringing the traditional flavors of Colombia to the vibrant city of Miami.

Starting as a small family-owned business, we have grown through the years, sharing our authentic recipes and love for Colombian desserts with the local community.

Our commitment to quality and tradition has been the heart of our bakery since day one, and we are proud to continue delivering sweet moments to your table.

Slice of passion fruit cheesecake with yellow topping and black seeds on a white plate with a spoon
Close-up of a person holding a spoon with caramel sauce, pouring it into a flan on a white plate, side view showing caramel drizzling.
A rustic wooden table with ingredients for baking, including strawberries, eggs, flour, sugar, milk, whipped cream, and caramel sauce, set against a wooden background.

Our ingredients

We proudly source the finest ingredients for our traditional desserts, working with local dairy farms and fruit growers to ensure freshness and quality. The rich flavors in our flan, tres leches, cuatro leches, Italian Capricho, Natas, and cocadas are made possible through careful selection of fresh milk, cream, and tropical fruits. From the farmers who cultivate our ingredients to our skilled bakers who craft each dessert by hand, every step is taken with passion and care to bring you the authentic taste of tradition.

Meet the Owners

Baker flouring bread

with Us —

Introduce your

We believe our is only as good as the ingredients we use.

Celebration cake with whipped cream, chocolate frosting, a cherry, and chocolate syrup on a white plate.
A caramel flan dessert with caramel sauce drizzled on a white plate.
A dessert with whipped cream, a cherry on top, served on a plate with caramel sauce and chocolate drizzle.